Laboratoire Procédés et Ingénierie en Mécanique et Matériaux (PIMM): Recent submissions
Now showing items 533-539 of 1304
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Article dans une revue avec comité de lecture(Wiley, 2010)The barrier properties of poly(lactic acid) (PLA) play a key role in food packaging applications. For their optimization, the influence of crystallinity on the barrier properties of PLA and the interaction of PLA with the ...
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Article dans une revue avec comité de lecture(Springer Verlag, 2011)Poly(lactic acid) is one of the most promising biobased and biodegradable polymers for food packaging, an application which requires good mechanical and barrier properties. In order to improve the mechanical properties, ...
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Article dans une revue avec comité de lecture(American Physical Society, 2019)In this study, a partially submerged vertical cylinder is moved at constant velocity through water, which is initially at rest. During the motion, the wake behind the cylinder induces free-surface deformation. Eleven ...
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Article dans une revue avec comité de lecture(Springer Verlag, 2011)Machining the EN X160CrMoV12 tool steel by electro-discharge machining (EDM) process generates significant modifications of microgeometrical, microstructural and mechanical properties of the upper layers of the machined ...
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Article dans une revue avec comité de lecture(Elsevier, 2011)The radiochemical degradation of a polyoxymethylene homopolymer (POM) was used to study the effects of molar mass changes in the crystalline structure. The dose rate was 20 kGy h -1 with doses of up to 30 kGy used. Both ...
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Article dans une revue avec comité de lecture(Elsevier, 2004)This paper deals with a new triangular finite element to analyze the behaviour of multilayered shells. This element is based on a refined kinematical model and uses both conforming finite element method and higher-order ...
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Article dans une revue avec comité de lecture(Wiley, 2010)Molecular dynamics (MD) simulations of three polysulfones (poly(ether sulfone) PESU, poly(phenylene sulfone) PPSU and polysulfone PSU) in dry and hydrated states were undertaken in order to study the specific interactions ...