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Modeling of viscoelastic behavior of a shape memory polymer blend

Article dans une revue avec comité de lecture
Auteur
BEN ABDALLAH, Abir
KALLEL, Achraf
307373 Pôle Universitaire Léonard de Vinci [PULV]
HASSINE, Tarek
GAMAOUN, Fehmi
325311 King Khalid University [Abha]
ccTCHARKHTCHI, Abbas
86289 Laboratoire Procédés et Ingénierie en Mécanique et Matériaux [PIMM]

URI
http://hdl.handle.net/10985/22138
DOI
10.1002/app.51859
Date
2021-11-03
Journal
Journal of Applied Polymer Science

Résumé

Shape memory effect (SME) of polymers is a property that concerns both, macroscopic and microscopic changes. The variation of internal polymer properties such, as molecular weight (Mw), rigidity, and viscoelasticity could alter its SME. In this study, a bi-parabolic model with six parameters is used to describe the viscoelastic behavior of a shape memory polymer (SMP) blend (40% poly(caprolactone), PCL/60% Styrene–Butadiene–Styrene) with different PCL Mw. These parameters are determined using the Cole–Cole method. Modeling curves (E″ = f (E′)) will be then compared to experimental data from dynamical mechanical analysis (DMA) tests. It is shown that the bi-parabolic model predicts well the behavior of the SMP mixture for different Mw of PCL. Afterwards, the evolution of the model parameters with the Mw of PCL is investigated. It is revealed that, when Mw of PCL drops, the relaxation modulus E0 increases. This result proves that the rigidity of the SMP blend rises with Mw declines

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Documents liés

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  • Enzymatic Hydrolysis of Poly (Caprolactone) and its Blend with Styrene–Butadiene–Styrene (40% PCL/60% SBS) 
    Article dans une revue avec comité de lecture
    BEN ABDALLAH, Abir; KALLEL, Achraf; GAMAOUN, Fehmi; ccTCHARKHTCHI, Abbas (Springer Verlag, 2019)
    In this study, we aim to evaluate the effect of enzymatic hydrolysis on aliphatic polyester and on its shape memory blend. Therefore, the hydrolysis of poly (ɛ-caprolactone) (PCL) and of its shape memory polymer (SMP) blend ...
  • Molecular weight influence on shape memory effect of shape memory polymer blend (poly(caprolactone)/ styrene‐butadiene‐styrene ) 
    Article dans une revue avec comité de lecture
    BEN ABDALLAH, Abir; GAMAOUN, Fehmi; KALLEL, Achraf; ccTCHARKHTCHI, Abbas (Wiley, 2021)
    The shape memory effect (SME) does not only concern the macroscopic structure. It concerns also the polymer structure at morphological, macromolecular, and molecular scales. This effect may depend on different physicochemical ...
  • Driving force for shape memory effect of polymers 
    Article dans une revue avec comité de lecture
    KALLEL, Achraf; BEN ABDALLAH, Abir; GAMAOUN, Fehmi; FARZANEH, Sedigheh; BENDALY, Hachmi; ccTCHARKHTCHI, Abbas; ccFITOUSSI, Joseph (The Polymer Society, 2021)
    In this study, we aim to evaluate the shape memory effect of a Poly (Caprolactone) (PCL) (40%) and a Styrene-Butadiene-Styrene (SBS) (60%) blend. Shape memory cycle tests are performed at different temperatures to detect ...
  • Driving force for shape memory effect of polymers 
    Article dans une revue avec comité de lecture
    KALLEL, Achraf; ABDALLAH, Abir Ben; GAMAOUN, Fehmi; FARZANEH, Sedigheh; BENDALY, Hachmi; ccTCHARKHTCHI, Abbas; ccFITOUSSI, Joseph (Springer Science and Business Media LLC, 2021)
    In this study, we aim to evaluate the shape memory effect of a Poly (Caprolactone) (PCL) (40%) and a Styrene-Butadiene-Styrene (SBS) (60%) blend. Shape memory cycle tests are performed at different temperatures to detect ...
  • Non-isothermal crystallization kinetics and its effect on the mechanical properties of homopolymer isotactic polypropylene 
    Article dans une revue avec comité de lecture
    ccNOUIRA, Samia; HASSINE, T.; ccSHIRINBAYAN, Mohammadali; GAMAOUN, Fehmi; ccTCHARKHTCHI, Abbas; ccFITOUSSI, Joseph (Springer Science and Business Media LLC, 2021)
    The non-isothermal crystallization of the isotactic Polypropylene (iPP) was studied using differential scanning calorimetry and polarizing optical microscopy. Jeziorny’s model and Ozawa’s theoretical approaches were applied ...

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